Pumpkin Truffles

Our church had a Halloween Party this past weekend – - chili, trunk-or-treat, etc.  The desserts were fun – it was a contest, “Best Pumpkin Dessert”.  I was way late and all desserts were gone by the time I got there, but I bet there was some yummy stuff.

I wanted something a little different, so when I saw these on Pinterest, I knew that’s what I wanted to make:

 They’re from Erin’s Food Files.   But of course that’s the day that pinterest was glitchy and I couldn’t get oto the link – ah!!  I needed it!  I googled and found the recipe on Whole Foods, but I really wish I could have accessed the post by Erin because in hindsight, she gave some great tips, like freezing the balls before dipping…the pic from whole foods:

Now, you might notice that mine are horribly ugly compared to those last couple of pictures.  Because they are – the centers are gooey so it makes it hard to dip, etc.  But let  me tell you – don’t judge a truffle by it’s looks, because mine tasted amazing (I’m sure the pretty ones did too).  Oh so yummy!!

Thanks for checking out this post from www.SugarBeeCrafts.com – - click on over to read it in its entirety – you’ll love it!
Thanks for Reading

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